Search for recipes using The Post’s Recipe Finder

What do you want to cook today? We'll help you find the right recipe.

By Washington Post StaffApril 25, 2023

10 gluten-free dinner recipes, including pizza, curry and noodles

If you're gluten-free and need some dinner inspiration, consider one of these quick, easy recipes.

By Anna Luisa RodriguezJuly 12, 2023

Shrimp scampi is a garlicky, buttery delight

Once just an Italian word for a lobster-like crustacean, scampi is now an Italian American classic that features shrimp in a garlicky sauce.

By Aaron HutchersonJuly 12, 2023

This 30-minute vegetable soup is an exercise in embracing leftovers

Tamar Adler created a “compendium of what to do with what you have,” giving practical tips and recipes for using leftovers to create fresh meals.

By Ann MaloneyJuly 11, 2023

8 cool cucumber recipes, including salads, sandwiches and stir-fries

A variety of cucumber recipes to celebrate the season, including in salads and drinks.

By Aaron HutchersonJuly 10, 2023

Succotash ravioli bathed in buttery tomato sauce is a summery stunner

Succotash, a Southern summertime staple, provides the inspiration for ravioli with a tomato butter sauce.

By Joe YonanJuly 9, 2023

Live your best ‘Tomato Girl Summer’ with these 8 recipes

We can fully endorse this TikTok trend, which is all about la dolce vita -- and everyone's favorite summer produce.

By Emily HeilJuly 9, 2023

8 summer drinks recipes starring fruit, vegetables and herbs

Infuse these cooling cocktails and zero-proof sippers with refreshing herbal flavors.

By Becky KrystalJuly 8, 2023

‘The Bear,’ an omelet with potato chips and the heart of hospitality

A scene featuring an omelet in the second season of FX's "The Bear" shows how nourishing others is at the heart of hospitality.

By Aaron HutchersonJuly 6, 2023

Roasted piquillo pepper sauce is the star of this vegetable medley

Jarred piquillo peppers, sweet and lush, were the inspiration behind this meal.

By G. Daniela GalarzaJuly 6, 2023

7 bright, bold salad dressing recipes to liven up those bowls

Have more fun with your salads by using these vibrant dressings.

By Anna Luisa RodriguezJuly 5, 2023

This couscous salad brimming with vegetables is an ode to summer joy

Pearl couscous mingles with grilled and fresh veggies, bits of briny feta and herbs for a flavorful and filling salad.

By Ellie KriegerJuly 5, 2023

10 summer dessert recipes, including sorbet, crumble, pie and more

These recipes feature summer produce and/or offer cool relief all season long.

By Aaron HutchersonJuly 3, 2023

For the best vegan Caprese salad, use the right tofu

In a vegan Caprese, silken tofu plays the creamy counterpoint to the fresh, juicy tomatoes.

By Joe YonanJuly 2, 2023

Our best July Fourth recipes for grilled meats, sides and desserts

The recipes will carry you through the July Fourth holiday and the rest of summer cookout season.

By Kari Sonde and Becky KrystalJuly 1, 2023

In this one-pot summer pasta, the only thing you cook are the noodles

Fresh corn, tomatoes and sugar snap peas keep their vibrant crunch, while goat cheese and starchy pasta water combine to create creaminess.

By Olga MassovJune 30, 2023

Shrimp spring rolls inspired these crunchy dinner bowls

Un-stuffing the spring roll saves time while preserving all the fun flavors of the popular appetizer.

By Ellie KriegerJune 29, 2023

This hot dog banh mi will help you think bigger when using leftovers

Turn to Tamar Adler's "The Everlasting Meal Cookbook" if you're looking to liven up your leftovers.

By G. Daniela GalarzaJune 29, 2023

12 pasta salad and cold noodle recipes for hot summer days

Cool down with these chilled pasta and noodle salad recipes.

By Anna Luisa RodriguezJune 28, 2023

Our best chicken salad recipes, including lemony, herby and curried

Chicken salad recipes, including ones with fruit, vegetables and nuts, as well as an herby take on the classic creamy version.

By Aaron HutchersonJune 26, 2023

9 recipes for leftover heavy cream: Pasta, caramel and more

When you have a partial pint left of heavy cream, make the most of the extra with one of these sweet or savory recipes.

By Becky KrystalJune 24, 2023