Name: ‘The Bear’ Boursin Omelet With Potato Chips
Total time: 10 min
Ingredients: 3 large eggs; 1/8 teaspoon fine salt; 1 tablespoon plus 1 teaspoon unsalted butter, divided; 2 tablespoons garlic-and-herb spreadable cheese, such as Boursin; Thinly sliced chives, for serving; Crushed ruffled sour cream and onion chips, for serving; Freshly ground black pepper, for serving

‘The Bear’ Boursin Omelet With Potato Chips on a table in a Studio